Spinach Ricotta Dip with Roasted Red Peppers



Nut Free Fish Free Gluten Free 

Made with frozen spinach this dip is quick and easy! Serve with gluten-free crackers and fresh vegetable sticks.

1 10-ounce package of frozen chopped spinach - thawed and drained very, very well
¼ cup of chopped scallions
1 small white onion, peeled and grated
¼ cup of sour cream (check label for allergens)
½ cup of ricotta cheese (check label for allergens)
½ teaspoon Worcestershire Sauce (check label for allergens)
2½ tablespoons lemon juice
Salt and pepper, to taste
1/2 cup of 2-3” sliced roasted red peppers

Combine all the ingredients, except the roasted red peppers, in a food processor or blender. Pulse 3-4 times until combined and smooth, but not watery (be careful that you do not over process!). Tip: After the first pulse or two you may want to scrape down the sides of the food processor to make sure the dip becomes well combined.

Transfer the dip to a bowl, and smooth down the top with a spatula or back of a spoon. Place the roasted red pepper slices on top of the dip in a decorative pattern (i.e. sunburst, checkerboard). Cover with plastic wrap and refrigerate for at least ½ hour to overnight.

Serve with gluten-free crackers or fresh vegetable sticks.

Serves 8-12 for an appetizer.



Back to Search
Icon Legend

Latest Recipes

Easy Pork Satay
Dairy Free Fish Free Gluten Free
Serve over white or brown rice. Make extra marinade sauce for dipping!
Eggplant UnParmesan
Soy Free Gluten Free
Try this Italian favorite... made with kitchen staples!
View All Recipes »

Latest Articles

Shrimp: Big in Flavor for a Gluten-Free Diet It’s no wonder that shrimp is the number one seafood consumed by Americans. With the convenience of buying them cooked and ready-to-eat, shrimp is a quick, easy & healthy meal choice for today’s busy families that are eating gluten-free.
Dairy Free Nut Free Soy Free Gluten Free
Kid-Style Gardening & Veggie Hunting: A Gluten & Allergen-Free Adventure Growing vegetables or buying local is good for your kids creativity and nutrition! Gardening & farmer’s markets encourages children to ask questions about the foods they eat...
Dairy Free Nut Free Fish Free Soy Free Gluten Free
View All Articles »
Refer a Friend! Spread the Word! Join us on Facebook! Follow us on Twitter!